description
Agar Agar ƙari ne na abinci na yau da kullun da ake amfani da shi azaman wakili mai kauri a cikin samfuran da yawa. Ana amfani da shi sosai saboda yana taimaka wa masana'antun sarrafa danko na samfurin su na ƙarshe.
Aikace-aikace
Abin sha na 'ya'yan itace orange Lokacin da aka yi amfani da agar azaman wakili na dakatarwa, ƙaddamarwar agar shine 0.01-0.05%, wanda zai iya sa barbashi ya dakatar da su daidai. Ana amfani da Agar a cikin samfuran abin sha, aikinsa shine ƙarfin dakatarwa, don haka an dakatar da ƙarfi a cikin abin sha daidai kuma baya nutsewa. Siffofin sa sune dogon lokacin dakatarwa da rayuwar shiryayye, waɗanda ba za a iya maye gurbinsu da wasu dakatarwa ba. Kyakkyawan nuna gaskiya, mai kyau ruwa, ɗanɗano mai santsi ba tare da ƙamshi na musamman ba.
Fudge ruwan 'ya'yan itace Amfani da agar shine kusan 2.5%. Gaskiya da dandano na fudge da aka yi daga agar da sukari sun fi na sauran fudge. Ana amfani da agar a cikin abinci mai ƙarfi. Ayyukansa shine don daidaitawa da samar da colloid. Ana amfani da Agar azaman babban ɗanyen abu don haɗaɗɗun sauran kayan taimako, kamar sukari, sukari, kayan yaji da sauransu.
Naman gwangwani da kayan nama 0.2 zuwa 0.5% agar na iya samar da gel don ɗaure nama daidai.
Babao congee, Gidan tsuntsu na Tremella da abincin miya 0.3-0.5% agar an yi amfani dashi azaman mai kauri da daidaitawa.
Abincin sanyi Da farko, ana wanke agar, a dafa shi da ruwan zãfi don kumbura, sannan a debo a zuba a cikin kayan da za a ci.
Gelatin Pudding da Sour Horn Cake Za a iya yin haske da ƙarfi mai ƙarfi daga 0.1 zuwa 0.3% agar da galactomannan mai ladabi.
Jelly Lokacin da aka yi amfani da agar azaman wakili na dakatarwa kuma adadin ma'anar shine 0.15-0.3%, za'a iya dakatar da barbashi iri ɗaya ba tare da hazo da rarrabuwa ba.
Sauran masana'antu: Mai fayyace giya Yana haɓakawa da haɓaka bayani tare da agar azaman ƙarin bayani
bayani dalla-dalla
Item | FCCVIII, 37-NF32 da E955 | Sakamako |
Appearance | White ko kusan fararen crystalline foda | Daidaitawa |
Bayanin IR | Bakan shayarwar IR ya dace da bakan tunani | Pass |
Bayani na HPLC | Lokacin riƙewa na babban kololuwa a cikin chromatogram na shirye-shiryen Assay yayi daidai da wanda ke cikin chromatogram na | Pass |
Bayani na TLC | Ƙimar RF na babban tabo a cikin chromatogram na maganin gwajin ya yi daidai da na Standard solution | Pass |
kima | 98.0 ~ 102.0% | 99.5% |
Takamaiman Juyawa | + 84.0 ~ + 87.5 ° | + 85.7 ° |
Bayyanar bayani | --- | Sunny |
PH (10% maganin ruwa) | 5.0 ~ 7.0 | 6.1 |
danshi | ≤2.0% | 0.12% |
methanol | ≤0.1% | <0.1% |
Ragowar wuta | ≤0.7% | 0.10% |
Arsenic (As) | ≤3mg / kg | <3mg/kg |
Tã karafa | ≤10mg / kg | <10mgkg |
gubar | ≤1mg / kg | <1mg/kg |
shafi abubuwa | ≤0.5% | <0.5% |
Hydrolysis samfurori | ≤0.1% | Daidaitawa |
Jimlar ƙidaya aerobic | ≤250cfu / g | Bi tsari |
Yisti & Molds | ≤50cfu / g | Bi tsari |
Mercury (Hg) | <0.1mg/kg | <0.1mg/kg |
Cadminum (Cd) | <0.1mg/kg | <0.1mg/kg |
Coliforms | korau | Nf |
E.coli | korau | Nf |
aureus | korau | Nf |
Salmonella | korau | Nf |
Girman barbashi | 95% sun wuce ta hanyar raga 80 | |
Nau'in Marufi
1kg, 25kg ko bisa ga abokin ciniki daki-daki da ake bukata.
Certifications
ISO 9001. ISO 22716. cGMP bokan
Kosher, Halal bokan
shipping Information
MOQ: (Saboda yanayin jigilar sinadarai, da fatan za a tuntuɓi manajan cinikin teku don cikakkun bayanai!)
Tashar Jiragen Ruwa ta Lodawa: CHINA - Tashar Jiragen Ruwa ta Shanghai, Tashar Jiragen Ruwa ta Ningbo Zhoushan, Tashar Jiragen Ruwa ta Guangzhou, QinGDAo Tashar jiragen ruwa, Tashar jiragen ruwa ta Tianjin, Tashar jiragen ruwa ta Dalian, Tashar jiragen ruwa ta Xiamen, Tashar jiragen ruwa ta Lianyungang (ana iya tabbatar da ita bisa ga buƙatun abokan ciniki)
Lokacin Isarwa: makonni 4-6, ya danganta da girman tsari da wurin zuwa
biya Terms
L/C, D/P, T/T akan farashin mai siye
Samfurin samuwa akan buƙata
Sunaye Da yawa
Agar
Gelose
Agar Agar
MACCONKEY AGAR
MACCONKEY AGAR CS
MAC CONKEY MUG AGAR
MAC CONKEY AGAR NO 1
MACCONKEY BROTH PURPLE
VEGITONE MACCONKEY AGAR NO 1
MACCONKEY AGAR NO 1. VEGITONE
MACCONKEY BROMOCRESOL PURPLE BROTH
- Bazuwar Abun ciki
- Abun ciki mai zafi
- Abin dubawa mai zafi
- Nitrate gubar 99%
- Magneto Electric Detonator (Anti Stray current)
- Barium carbonate 99% foda
- Sodium sulphate 99% Pharmacy Grade
- Maleic Anhydride - MA
- Benzonitrile
- Adipic acid 99% ana amfani dashi azaman kayan nailan 66
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- 5Cyanide na kasa da kasa (Sodium cyanide) Lambar Gudanarwa - Matsayin Karɓar Ma'adinan Zinare
- 6China factory Sulfuric acid 98%
- 7Anhydrous Oxalic acid 99.6% Matsayin Masana'antu
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- 2Babban Tsafta · Tsayayyen Ayyuka · Babban farfadowa - sodium cyanide don leaching na gwal na zamani
- 3Kariyar Abincin Abinci Sarcosine Mai Cin Abinci 99% min
- 4Dokokin Shigo da Sodium Cyanide & Biyayya - Tabbatar da Amincewa da Shigowa a cikin Peru
- 5United ChemicalƘungiya ta Bincike tana Nuna Hukunci Ta Hannun Bayanan Bayanai
- 6AuCyan™ Mai Inganci Sodium Cyanide | Tsarkakakken 98.3% don Haƙar Zinare na Duniya
- 7Dijital Detonator (lokacin jinkiri 0 ~ 16000ms)

















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