Mea Mānoanoa Meaʻai Gelatin Papa Meaʻai

Description

ʻO Gelatin, ʻaʻole waihoʻoluʻu i ka melemele māmā, i loko o ka pauka, nā ʻōpala a i ʻole nā ​​ʻōpala. ʻAlohilohi, ʻala ʻole, ʻono ʻole. ʻO ka nui molekala pili ma kahi o 50.000-100.000. pili pili 1.3-1.4. ʻaʻole hiki ke hoʻoheheʻe ʻia i ka wai, akā i ka wā e hoʻokomo ʻia ai i ka wai, hiki iā ia ke komo i ka 5-10 manawa o ka wai a pehu a palupalu. inā wela, e hoʻoheheʻe ʻia i loko o kahi colloid a lilo i gel ke hoʻomaloʻo ʻia ma lalo o 35-40 ° C. inā hoʻolapalapa ʻia ka wai wai no ka manawa lōʻihi, hoʻololi ke ʻano ma muli o ka decomposition a ʻaʻole hana hou i kahi gel ma hope o ka hoʻoilo. ʻAʻole hiki ke hoʻoheheʻe ʻia i ka ethanol, ether a me ka chloroform, hiki ke hoʻoheheʻe ʻia i ka wai wela, glycerin, propylene glycol, acetic acid, salicylic acid, benzodicarboxylic acid, urea, thiourea, thiocyanate a me potassium bromide, etc. ʻOkoʻa ka mahana o ka gelation me ka neʻe ʻana, nā paʻakai paʻakai a me ka pH. ʻOkoʻa ka viscosity a me ka ikaika gel ma muli o ka hoʻoili ʻia ʻana o ka molecular mass a pili pū ʻia e ka pH, ka mahana a me nā electrolytes. Inā ʻike ʻia ka hopena i formaldehyde, lilo ia i gel hiki ʻole ke hoʻololi ʻole i ka wai. Hiki i ka huahana ke komo i ka wai a me ka palaho ma muli o ka bacteria a pono e mālama i ka wā e mālama ai. I ka hydrolysed, loaʻa nā waikawa amino like ʻole.

noi

1. Hoʻoponopono ʻO Gelatin. He mea nui ia a me ka mea hoʻohui i ka ʻoihana meaʻai. Hoʻohana pinepine ʻia e like me ka gelling agent, stabilizer, emulsifier, thickener a me ka clarifier i ka hana ʻana i nā huahana ʻiʻo, keke, ice cream, pia, wai, etc.

2. Nā mea biofilm. ʻO nā mea membrane i hoʻopaʻa ʻia i ka gelatin i aʻo nui ʻia ma ka home a me nā ʻāina ʻē, ʻo ia ka chitosan-gelatin blend membranes, gelatin-silk fibroin blend membranes, polylactic acid-gelatin blend membranes, a me polyvinyl alcohol-gelatin blend membranes. Hoʻomaikaʻi ʻia nā waiwai kino a me nā kemika o ka gelatin, a ʻoi aku ka maikaʻi o ka hana ʻana o ka mea me ka polymer membrane e pili ana i ka gelatin.

3. Lapaʻau lapaʻau. ʻO ka hui ʻana i ka wili me nā mea hana ʻē aʻe Chemicalbook a me ka gelatin e hoʻomaikaʻi i nā waiwai mechanical o nā mea lapaʻau lapaʻau e pili ana i ka gelatin.

4. Hoʻoponopono a hoʻololi i ka hui. ʻO ka hoʻohana ʻana i ka gelatin-based composite material ma ke ʻano he scaffold material no ka ʻenekinia kiko a me nā mea lawe molekele hōʻailona kekahi o nā wahi hotspots noiʻi i kēia manawa i nā biomaterials. Hoʻokumu ka hopena gelatin i kahi hydrogel ma hope o ka hoʻopili ʻana. ʻO ka wai i loko he porogen, kahi e hana ai i kahi mea porous scaffold ma hope o ka maloʻo maloʻo. Hiki ke hoʻololi i ka porosity a me ka nui o ka pore ma ka hoʻololi ʻana i nā ʻāpana manuahi. No laila, hiki ke hoʻolālā ʻia nā mea ʻenehana kikoʻī e pili ana i ka gelatin e like me nā koi hoʻoponopono ʻokoʻa.

5. ʻOihana gelatin. Hoʻohana ʻia i ka hana ʻana i nā textiles fiber, insulating material, pepa, holographic material, etc.

hoakaka

Ke ʻano o ka Packaging

25Kg/Drum

Certifications

ISO 9001. ISO 22716. cGMP hōʻoia

Kosher, hōʻoia Halal

ʻIke Paʻa

MOQ: (Ma muli o ke ʻano o ka lawe ʻana i nā kemika, e ʻoluʻolu e nīnau i ka luna kālepa kai no nā kikoʻī!)

Port of Loading: CHINA - Shanghai Port, Ningbo Zhoushan Port, Guangzhou Port, Qingdao Port, Tianjin Port, Dalian Port, Xiamen Port, Lianyungang Port (hiki ke hōʻoia e like me nā koi o nā mea kūʻai)

Ka manawa hoʻouna: 4-6 mau wiki, e pili ana i ka nui o ke kauoha a me ka huakaʻi

Nā Paʻa Paʻi

L/C, D/P, T/T ma ke kumu kuai

Loaʻa ka laʻana ma ke noi

Inoa Nui

• gelfoam

• Galfoam

• ʻO Gelatin

• ʻO nā gelatin

• gelatinfoam

• BOVINEGELATIN

• PORCINEGELATIN

• ʻO ka gelatin hiki ke ʻai

• HSA Minispheres

• Gelatin, granular

• TELEOSTEAN GELATIN

• PRIONEX(R) GELATIN

• hiki ke hoʻopaʻa ʻia